Marikina City City Jobs Production Supervisor Position at Wenphil Corporation
- Job vacancies posted on: 6 months ago
Do you currently live in the Marikina City and its surrounding areas and are looking for job vacancies? We are pleased to inform you that our company office, Wenphil Corporation is currently seeking candidates to then join and fill the position as Production Supervisor and able to work under full time working hours system.
We are a competent professional company, therefore we have specific criteria for the interested candidates. We give priority to candidates who are experienced in the field of Manufacturing with a minimum Bachelor's Degree. In addition, we also prioritize candidates who are professional at work, uphold honesty, discipline in responsibility, and are capable to complete their task as well as possible.
We are offering a salary of ₱20,000 - ₱25,000 for this position for interested candidates. However, this salary range can be negotiated and changed if the candidate's credibility exceeds our expectations and for sure, the agreement is adjusted to the policies of our company's HRD. Your capability will be highly appreciated by our company.
Job Info
| Company | Wenphil Corporation |
| Position | Production Supervisor |
| Region | Marikina City |
| Work Level | Supervisor/5 Years & Up Experienced Employee |
| Work experience | 2 years |
| Qualification | Bachelor's/College Degree |
| Type of work | Full-Time |
| Specialization Required | Manufacturing |
| Minimum Salary | PHP 20.000 |
| Maximum Salary | PHP 25.000 |
Job description
Responsible for supporting the Commissary Manager in planning, leading, organizing, and controlling production flow to complete work order and comply with food safety and quality standards. Monitors, resolves, and escalates issues related to the 4M’s (Manpower, Machine, Material, and Method) of assigned shift.
Qualifications:
- Bachelor’s Degree
- With at least 3 years relevant experience gained from any food manufacturing company
- Knowledgeable in Production processes, GMP and Basic Food Safety
- With people management skills
Office/Company Address
| Country | Philippines |
| Region | National Capital Region |
| City | Marikina City |
| Map | Google Map |
Benefit
- Get work experience
- Bonus for overtime
- Be taught first
- Good work environment
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Company Description
THE WENDY'S PROMISE
We are committed to giving you fresh, delicious meals every step of the way. Sounds simple, right?
And yet this is a sample belief that we keep in mind, to serve great-tasting products every single day.
Every one of our employees is focused on your satisfaction, and your loyalty to great food has helped us earn our place as an all-time favorite around the world.
Quality is our recipe. That is our secret to make sure that anytime is the best time for Wendy's.
DAVE'S LEGACY
Wendy's was founded by Dave Thomas in 1969 and named after his daughter, Melinda Lou Thomas. Melinda's other siblings nicknamed her "Wendy", but it was originally "Winda" since then 8-year old girl had a little difficulty saying her own name. Who knew her adorable childhood moniker would eventually become the name for great-tasting hamburgers?
When Dave opened the first Wendy's restaurant in Columbus, Ohio, he opened the door to a new standard in quality food. Dave developed an innovative method to prepare made-to-order hamburgers, allowing the staff to quickly serve high quality food on a daily basis.
Quality meant everything to Dave, but it was not just about the food. His passion was seen in the way he lived his days, even coining the phrase "Quality is our Recipe" and making it a part of the Wendy's way of life.
Today, the number of Wendy's restaurants worldwide grew to over 6, 500. His words, "We don't cut corners on quality" affected everything from the hamburgers to customer service, and his insistence to freshness lives on after his passing in 2002.
So whenever you visit our stores, we hope to remind you of Dave's legacy to his customers and his dedication to serve honest food made from fresh, natural, high quality ingredients. We do not just do things differently. We do things better.
WENDY'S IN THE PHILIPPINES
It was on December 8, 1983 when the first outlet of Wendy's Hamburger Restaurant formally opened its doors to the public. Jose and Marilyn Pardo, husband and wife team, put up Wenphil Corporation, Philippine Franchisee of Wendy's International, Inc.
Their decision to put up another hamburger chain caused quite a stir, for it seemed impossible then to succeed due to the unstable economy. It was also a time when to Hamburger giants ---- McDonald's and Jollibee were engaged in a fierce sales battle. However, these conditions did not dishearten the Pardos. In fact, it made them more persistent in bringing to Filipinos a new fastfood perspective --- nutritious and good tasting food items. Fastfoods then in the Philippines were known for serving junkfood, high in fat, sodium and calorie content.
With the guidance of Wendy's International, it was not difficult for Wenphil to become one of the leading fasfood chains and to be part of the top 1,000 corporations of the country
Company Info
- Industry: Food & Beverage / Catering / Restaurant
- Company Size: 501 - 1000 Employees
- Benefits & Others: Dental, Medical, De Minimis Allowance, Company Uniform
- Specific Location: General Ordonez Marikina City
